Udupi Palace

Rasam, sambar, poriyal, daal, 2 vegetables of the day, special rice, chapati, papad, pickle, curd and payasam.

Rice cooked in lentil sauce with fresh vegetables.

Typical South Indian style mixed vegetables cooked in mild coconut sauce.

A little spicy dosa stuffed with potatoes and grated fresh vegetables.

Made of cream of wheat and rice flour with onions and potatoes.

Sliced vegetables breaded and deep-fried.

Mixed vegetables cooked with yogurt and spices.

Steamed cake made of fermented rice & lentil batter.

Idli deep fried and spiced

Lentil flour deep-fried in the shape of donut.

Sliced vegetables breaded and deep-fried.

Spiced chili breaded and deep-fried.

Crispy and flakey crust stuffed with spiced potatoes and peas.

A very traditional south Indian style spicy soup.

Thin cone shaped crispy crepe made of rice and lentil flour.

Sada dosa stuffed with mildly spiced mashed potatoes.

Dosa with Jack and Cheddar cheese.

Sada dosa spread with our famous Mysore hot sauce.

A large version of our masala dosa served crispy.

A large version of our masala dosa served crispy.

A crispy dosa made of cream of wheat and rice flour.

Made of cream of wheat and rice flour with onions and potatoes.

A little spicy dosa stuffed with potatoes and grated fresh vegetables.

Dosa stuffed with scrambled paneer mixed with blend of spices.

3 pieces of soft whole wheat bread.

Typical South Indian style mixed vegetables cooked in mild coconut sauce.

Mixed vegetables cooked with yogurt and spices.

Cauliflower cooked with aromatized herbs and spices in gravy.

Mixed vegetables cooked with coconut and tomato sauce.

Chickpeas cooked in a very delicious curry sauce.

Spinach and Indian cottage cheese cooked with onions, tomatoes and spices.

Green peas and cheese cooked in a rich creamy tomato sauce.

Rasam, sambar, poriyal, daal, 2 vegetables of the day, special rice, chapati, papad, pickle, curd and payasam.

Large fluffy bread served with chana masala.

Cream of wheat cooked with vegetables.

Rice cooked in lentil sauce with fresh vegetables.

Rice cooked with lentils and mild spices.

Made from condensed milk, sugar, cardamom and dry fruits.

Fresh ground almonds cooked in milk, butter, saffron.

Golden fried balls served in rose flavored syrup.